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Monthly Archives: May 2026

Black Sea Bass Poached in Mushroom-Cabbage Broth

source: LLM-generated Ingredients (two portions) Method Sweat onion in olive oil over medium heat 8–10 minutes until soft and lightly golden. Add garlic for 2 minutes. Push aside, raise heat, add mushrooms in a single layer — leave undisturbed 3 minutes for color. Deglaze with wine, reduce by half. Add broth, fish sauce, bay leaf, […]