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Tag Archives: dessert

Prosecco-Raspberry Gelée

Ingredients 2 cups (9 ounces) fresh raspberries 3/4 cup plus 2 tablespoons sugar, divided 2 tablespoons fresh lemon juice, divided 1 750-ml chilled bottle Prosecco (Italian sparkling wine), divided 3 1/2 teaspoons unflavored gelatin (measured from two 1/4-ounce envelopes) 3/4 teaspoon orange-flower water (optional) ingredient info: Orange-flower water, a flavoring extract, is available in the cocktail-mixers or baking section of better supermarkets and at liquor stores […]